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Titre
Cacao Polyphenols Potentiate Anti-Platelet Effect of Endothelial Cells and Ameliorate Hypercoagulatory States Associated with Hypercholesterolemia
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BSO - Titre
Cacao Polyphenols Potentiate Anti-Platelet Effect of Endothelial Cells and Ameliorate Hypercoagulatory States Associated with Hypercholesterolemia
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DOI
DOI
10.1166/jnn.2017.13317
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DOAI
DOAI
10.1166/jnn.2017.13317
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Identifiant WoS
WOS:000397853900102
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Accès ouvert
OA - Non
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Source - Accès ouvert
OA - Non
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Type d'accès
Non OA
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Editeur
American Scientific Publishers
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Source
JOURNAL OF NANOSCIENCE AND NANOTECHNOLOGY
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ISSN
1533-4880
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Type de document
Article
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Notoriété
2 - Acceptable
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CNRS
Oui
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CNRS - Institut
INSB - Institut des sciences biologiques
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uid:/39134T79
12/10/2021 14:52:39 (latest)
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